Cookies
Double Chocolate
MadeGood Double Chocolate Cookies offer a double dose of flavor, crispiness, nutrients, and health benefits compared to most cookies on the market. Crafted with an allergen-free blend of ingredients and real vegetable extracts, these crispy cookies are an essential addition to your wholesome snack options. Free from gluten, dairy, eggs, peanuts, and tree nuts, these vegan double chocolate cookies stand out as a superior choice for a delicious and health-conscious treat.
Weight | 0.4 kg |
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Dimensions | 20 × 6 × 6 cm |
Brands | |
Ingredients |
Nutrition Facts Serving Size 4 cookies (30 g) Servings Per Container About 7 Calories 150 % Daily Value* Saturated/saturƩs 2.5 g + Trans/trans 0 g 9% 13% Carbohydrate / Glucides 20 g Fibre/Fibres 1 g Sugars / Sucres 9 g 4% 9% Protein / ProtƩines 2 g Ingredients Gluten free flour blend (oat flour, potato starch, tapioca starch), Sugars (cane sugar, tapioca syrup), Chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), Sunflower oil, Palm fruit oil, Cocoa powder, Natural flavour, Baking soda, Sea salt, Vegetable extracts (broccoli, spinach, shiitake mushroom, beet). Organic. Sustainable, |
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